Our concierges' restaurants recommendations

The restaurant located in the heart of the Saint-Sulpice Hotel welcomes our guests in a beautiful area and offers a fine dining experience in a romantic atmosphere!

As a Hotel guest, we are pleased to offer you a 10% dscount on your Invoice.*

Please present your room key at restaurant

*This offer is not valid for breakfast

Excellent French-inspired gourmet cuisine in a beautiful setting.

The menu offers something for every taste, from classic bistro fare to more contemporary dishes created by chef Simon Laplante.

Enjoy a Welcome drink by booking your table through our concierge team!

Enjoy a Welcome Cocktail by booking your table through our concierge team!

Kwizinn brings a taste of the Caribbean to Montreal! As a Caribbean fusion restaurant, our cuisine ranges from Asian fusion, European fusion, and American fusion, you name it, with a Caribbean base. Besides our unforgettable dishes, our restaurant also provides a vibrant, fun and welcoming atmosphere with a colourful decor.

Sabrosa is a restaurant located on Place Jacques-Cartier in Montreal, offering a culinary experience influenced by Latin American cuisine. Sabrosa stands out for its focus on high-quality cocktails and flavorful cuisine. With a vibrant and friendly atmosphere, Sabrosa provides an ideal setting for evenings with friends or intimate dinners. Guests can expect to explore a variety of authentic dishes, prepared with fresh and top-quality ingredients, and savor creative craft cocktails crafted by talented mixologists. Sabrosa is the perfect place to immerse yourself in a Latin American ambiance while enjoying delicious dishes and refreshing drinks.

Ensconced in a historic stone building in Old Montréal, Graziella elevates Italian cuisine to a level rarely achieved outside the secrecy of la nonna’s kitchen. The accent here is on fresh, season-influenced northern Italian dishes, with specialties that include osso bucco and red-wine risotto as well as mouthwatering homemade pasta dishes, all prepared with local, seasonal products. The evening menu is à la carte, while lunch features a table d’hôte that includes appetizers and entrées. Guests can relax in its minimalist modern yet warm interior while creative chef Graziella Battista conquers their taste buds.

When you hear the words “Portuguese food”, most immediately think of fish, seafood and grilled meats, and that’s what Helena offers. One thinks of petiscos, the Portuguese version of tapas, pintxos and other small dishes offered in the Iberian Peninsula. Our mouths water just thinking about them.

Small and intimate steak-frites restaurant

Monday 5–11:30 p.m.

Tuesday 5–11:30 p.m.

Wednesday 5–11:30 p.m.

Thursday 11:30 a.m.–3 p.m., 5–11:30 p.m.

Friday 11:30 a.m.–3 p.m., 5–11:30 p.m

Saturday 11:30 a.m.–3 p.m., 5–11:30 p.m.

Sunday11:30 a.m.–3 p.m., 5–11:30 p.m.

A romantic setting where chef Claude Pelletier prepares refined Québécois fish and game dishes.

423 Rue Saint-Claude, Montréal, QC H2Y 3B6

lundi - Fermé

mardi - Fermé

mercredi 18h00–22h00

jeudi 18h00–22h00

vendredi 18h00–22h30

samedi 17h30–22h30

dimanche Fermé

Fish & shellfish offerings in an elegant space with a late-night menu & weekend valet parking.

Experience the finest seafood, fresh plump chilled oysters, a large choice of the freshest fish and Gibbys’ expertly aged delectable steaks, cooked to perfection.

298 Pl. d'Youville, Montréal, QC H2Y 2B6

lundi 17h00–22h00

mardi17h00–22h00

mercredi17h00–22h00

jeudi17h00–22h00

vendredi17h00–22h30

samedi17h00–23h00

dimanche17h00–22h00

Upscale restaurant with high ceilings offering original dishes inspired by European and Asian cuisine.

626 Rue Marguerite-d'Youville, Montréal, QC H2Y 2E4

lundi 17h30–22h00

mardi17h30–22h00

mercredi17h30–22h30

jeudi17h30–22h30

vendredi17h30–23h00

samedi17h30–23h00

dimancheFermé

Biryani, tandoori and curries served in an elegant setting with white tablecloths and natural lighting.

230 Rue Saint-Paul O, Montréal, QC H2Y 1Z9

lundi 11h00–14h00, 17h00–22h30

mardi11h00–14h00, 17h00–22h30

mercredi11h00–14h00, 17h00–22h30

jeudi11h00–14h00, 17h00–22h30

vendredi11h00–14h00, 17h00–22h30

samedi16h30–22h30

dimanche16h30–22h30

For a good brunch: Gourmets will love this rustic café offering artisan breads and delicacies, paninis and salads.

351 Rue Saint-Paul O, Montréal, QC H2Y 2A7

lundi 9h00–17h00

mardi 9h00–17h00

mercredi 9h00–17h00

jeudi 9h00–17h00

vendredi 9h00–17h00

samedi 9h00–17h00

dimanche 9h00–17h00

High-quality drinks and snacks (such as oysters and charcuterie) in a rustic setting with bench seating.

111 Rue Saint-Paul O, Montréal, QC H2Y 1Z5

lundi 18h00–3h00

mardi 18h00–3h00

mercredi 17h00–3h00

jeudi 17h00–3h00

vendredi 17h00–3h00

samedi 18h00–3h00

dimanche18h00–3h00

Fresh Quebec dishes and tasting menus prepared by renowned chef Normand Laprise, and fine wines.

900 Pl. Jean-Paul-Riopelle, Montréal, QC H2Z 2B2

Monday Closed

Tuesday 11:30 a.m.–1:45 p.m., 5:30–9:30 p.m.

Wednesday 11:30 a.m.–1:45 p.m., 5:30–9:30 p.m.

Thursday 11:30 a.m.–1:45 p.m., 5:30–9:30 p.m.

Friday 11:30 a.m.–1:45 p.m., 5:30–9:30 p.m.

Saturday 5:30–9:30 p.m.

Sunday Closed

Elegant, contemporary bistro-bar in an industrial chic style, offering original Italian dishes and drinks.

257 Rue Prince, Montréal, QC H3C 2N4

lundi Fermé

mardi 17h45–22h1

mercredi 17h45–22h15

jeudi 17h45–22h15

vendredi 17h45–22h15

samedi 17h45–22h15

dimanche Fermé

Stylish setting for gourmet seasonal French fare & weekend brunch, plus an extensive wine list

LUNDI-fermé

MARDI -11h30 - 14h30

MERCREDI-VENDREDI

11h30 - 14h30

18h00 - 22h00

SAMEDI-DIMANCHE-10h00 - 14h30

Place Carmin is an elegant French brasserie located in Old Montreal, offering classic dishes punctuated with creations of the moment. It is the perfect restaurant to enjoy a meal on the terrace, at the bar, in the dining room or in a private room.

Lundi au vendredi

11h30 - 14h30

17h - 23h

Samedi

17h - 23h

Dimanche

Fermé

Industrial-chic bistro providing ceviche & creative Peruvian entrees, plus signature cocktails.

Hours

Mon: 5 pm - 10:30 pm

Tue: 5 pm - 10:30 pm

Wed: 5 pm - 10:30 pm

Thu: 5 pm - 10:30 pm

Fri: 5 pm - 10:30 pm

Sat: 5 pm - 10:30 pm

Sun: 5 pm - 10:30 pm

Stylish, petite spot serving refined natural wines & a shifting menu of farm-focused fare.

Fine-dining destination presenting farm-to-table cuisine & wine in a warm, brick-walled venue.

Iconic Parisian-style bistro serving refined standards in a chic room with checkered floors & a bar.

You can’t sit in the restaurant without passing the well-stocked counters of the Provisions bar à vin. With a wide range of meats, the charcuterie is the work of Hakim Rahal, one of the few names behind the Provisions experience (Pablo Rojas, Evans Gubersky, Alain Starosta, Guillaume Noel).

Chic French bistro with a celebrity following, plus a late-night fixed-price menu & heated patio.

Intimate upscale eatery offering inventive takes on French market cuisine, plus a lengthy wine list.

Beba is an intimate restaurant in the heart of Verdun inspired by the Spanish and Italian cultures that settled in Argentina. Our menu is based on the best ingredients available throughout the year, anchored in old world cooking techniques and a guiding principle of simplicity. The food at Beba is complemented by delicious wine and cocktails, great music, and warm service.

Spa eatery with dark-wood walls for fish-centric Japanese fusion fare, plus sushi & tasting menus.

New Canadian cuisine & fine wines presented in a chic, contemporary restaurant with outdoor seating.

Hot spot featuring a glam decor & creative seafood-focused dishes along with a seasonal terrace.